Here is the original recipe handed down to me from my Mom, it's a family recipe. I will put in brackets what I substitute with.
1-1/4 c. oil(I use 1/2 cup applesauce and 3/4 cup coconut oil)
2 c. sugar(I use 1 cup demerara)
2 eggs
2 tsp. vanilla
Beat these ingredients together well.
1 tsp. baking soda
1 tsp salt
1 tsp cinnamon
3 c. flour(I use 3 cups of my all purpose gluten free flour blend)
Sift these together and add to the first mixture. Add in 3 c. chopped raw apples and 1 c. nuts(optional)
Makes two loaves of bread. Bake in a 350 degree oven for 50-60(with gluten free flour it takes between 60-80) minutes, or until tester comes out clean. Freezes well.
I love to double this recipe and make 4 loaves at a time. The dough will be thick when you make it.
Linking up with Kitchen Fun and Crafty Friday. gluten free fridays
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Mmmmm! YUM! Your blog is lovely!
ReplyDeleteoh how yummy that looks and it looks sooo easy to make! i am always so intimidated by cookin/baking but this seems easy enough!
ReplyDeleteThat looks yummy. Love to bake, so can't wait to try! Thanks for the recipe.
ReplyDeleteSounds yummy! I have never heard of this. Will be trying soon.
ReplyDeleteOh my! Thank you for this scrumptious recipe!!! I am most definitely going to be baking this!!
ReplyDeleteI agree - I'm definitely going to have to try this recipe out!
ReplyDeleteWow, this is interesting! I've never heard of Apple Crisp Bread before! I must try it, I've got lots of apples to use up!
ReplyDeleteThanks for linking up at our Gluten Free Fridays party! We had some fabulous entries this week! Our gluten free blogger directory is growing too! I have tweeted and pinned your entry to our Gluten Free Fridays board on Pinterest! :) See you next Friday! Cindy from vegetarianmamma.com
ReplyDeleteThis looks so good! Such a nice autumn recipe!
ReplyDeleteMy favourite dessert of this season! Great recipe.
ReplyDeleteOh this sounds so good. I've never heard of this before, but I'm definitely going to copy the recipe and give it a try. Thanks.
ReplyDeleteApples are in season now so I'll have to give this a try!
ReplyDeleteGreat recipe. I can't wait to give it a try.
ReplyDeleteThanks for the delicious recipe. I am always on the look out for new apples recipes. The fact that you also included what you substitute with is a great idea for those of us who want to do that. I like that it freezes well to so I can always have some on hand when unexpected company visits
ReplyDeleteGonna have to give this a try! YUM!
ReplyDeleteJessica Eaton Ledford
cherriesjessilee at gmail dot com
This sounds great with some butter and honey added mmmmm
ReplyDeleteI love homemade bread! This bread looks and sounds yummy!! I think I'll try it.
ReplyDeleteMmmm apple crisp is one of my favourite desserts, will have to try this one out! :) thanks for sharing!
ReplyDeleteI love trying new recipes and I love apple crisp. I am def. going to try this one for Christmas! Thanks for sharing
ReplyDeleteThese sound delicious ... I've never had apple bread before, will have to give it a try some time!
ReplyDeleteOh that looks GOOD! Thanks for the recipe!
ReplyDeleteJust in time for me. I have some apples I want to use up today. So looks like Im making apple crisp bread. It looks so yummy. My cousin love these gluten free recipes of yours. Thanks
ReplyDeleteApple Crisp is one of my favorite desserts. This bread would be yummy with cram cheese on it
ReplyDeleteMmmm! Looks super yummy! Thanks for sharing! :)
ReplyDeleteOh, this looks yummy, I'll have to try it!
ReplyDelete