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Tuesday, November 6, 2012

Crockpot Baked Caramel Cinnamon Apples

I love baked apples.  The other day I decided that I wanted a baked caramel apple and set about creating a recipe for just that!

I took the apples I had, cored them and placed them in my crockpot.   I was able to get seven apples in my crockpot, but if you have smaller apples you could get more.

I then placed 5 cinnamon chips(you can find them in the baking section with the chocolate chips) and 3 unwrapped caramels into the cored out apples.  I also placed 4 Tb of apple cider along the bottom of the crock pot to help with the apples not drying out.

Then simply set the crock on low.  I let mine cook for 7 hours on low and served them hot for dessert after supper.  My crew loved them.  They did think that next time some ice cream on them might be even better!

All ready to start cooking!

Yum yum yum

The baked caramel cinnamon goodness

Make sure to drizzle some of the sauce out of the bottom on the apples before serving!

Shared on Mama's Monday Moments,
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